This restaurant is located at Lorong Susu. Behind Town Steamboat Restaurant at Macalister Road. Their business hour is from 11:30am to 10pm. Closed on every Wednesday. Tang Yuan is the centerpiece of the restaurant's signature dish.
Chen Hong 陈鸿 is a well known Taiwanese celebrity. Chen Hong headed to Penang with the mission to savour all best food in Penang years ago. He visted some of the recommended food spots in Penang. All About Sugar & Gift 团圆汤圆甜品店 was one of the spots.
Oil-paper umbrella 油纸伞 is a type of paper umbrella that originated from China. Each of these oil paper umbrellas is truly a labor of love. This oiled paper umbrella is an elegant choice for interior decorating.They are widely used for the decoration nowadays. The ambience here is good.
A good dining experience with a warm hospitality from the owner and waiters. The owner is helpful and friendly.
Curry Kapitan Chicken with rice. The curry sauce is slightly sweeter than how dad and mom make it at home. The set dinner packages cost around RM13.90-RM19.90 per person. It is reasonable.
Herbal salty chicken rice set. The salt bakes the chicken in a steamy heat resulting to a very tender, succulent and extra tasty chicken.
Herbs Chicken Noodle Soup. Chicken noodle soup is a comfort food. Use a combination of herbs can add a depth of flavor.
We bought a chocolate cake with whipped cream. Everyone loved it. It is moist and the icing is not too sweet.